Steamed pork ribs are an underrated smart order bro. No batter, no deep frying, just bite-sized pork steamed in garlic and black bean sauce. A small plate is around 200 calories and gives you a proper 16g of protein. That ratio is good, the kind of thing you want more of when you are trying to stay full on fewer calories.
The only catch is the cut. These are usually fatty rib pieces, so there is fat marbled in, and the sauce has a bit of oil. But compared to a fried taro puff or a sweet bun, this is the kind of plate you can lean on. Order this and the steamed dumplings, go easy on the fried trolley, and you have eaten well.